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Vietnamese mangos to get taste of Australian market

The Vietnamese government is working with Australia’s Department of Agriculture and Water Resources to complete the final procedures to grant an import license for Vietnamese mangos, the country's second fruit after lychees to enter the Australian market.

The Vietnam Trade Office in Australia said they are working on market research and promotions to prepare for the arrival of Vietnamese mangos.

Vietnamese mangos to get taste of Australian market
 

Last year, after 12 years of waiting, Vietnam received approval from Australia’s Department of Agriculture to export lychees to the Australian market.

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